Sotto Sotto in collaboration with MICHELIN STAR CHEF FABIO PISANI - AIMO E NADIA, MILANO presents:

Notte Stellata  Toronto

Join us Thursday October 16, 2025 - 7PM

Ristorante Sotto Sotto Toronto
120 Avenue Road
(416)962-0011

5 courses Prix Fixe with wine pairings by Charton Hobbs Authentic Wine

A PORTION OF PROCEEDS BENEFIT:

SICK KIDS

WE LOVE YOU CONNIE FOUNDATION

JORDANA'S RAINBOW

ADDITIONAL SPONSOR:

GOVAN BROWN

OLIO PURO

CHEF FABIO PISANI - AIMO E NADIA, MILANO

Chef Fabio Pisani, was born in Molfetta in 1978, in the province of Bari, where he earned his diploma as a cook. He spent his early years working among major European maisons: three years in Paris at the Grand Vefour, two years in London at the Waterside Inn, and one year at the Dal Pescatore restaurant in Canneto sull'Oglio, where he met future professional partner Alessandro Negrini. In 2005, the two landed at Il Luogo Aimo e Nadia, where together with Group CEO Stefania Moroni, they became heirs to a unique culinary style capable of collecting and enriching, in a contemporary key, Italy's rich gastronomic culture.

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